February 24, 2012

Grated Potato Omlette

Ingredients :

3 Eggs
1 Potato, grated
2 Green chillies
1 Onion
Few curry leaves and coriander leaves
Salt to taste
1 tsp Turmeric powder
1 Small tomato

Preparation :

Saute grated potato in a non stick pan with little oil and pinch of salt for 3 minutes or until it's cooked.
Finely chop onion, green chillies, curry leaves, coriander leaves and tomato or chop them together in a chopper.
Break eggs and mix with grated potato, chopped vegetables, salt and turmeric powder.
Mix well and prepare omlette.

You can add grated cheese while preparing for kids.

Spicy Curry Leaf Rice

Ingredients :

1 Bunch Curry leaves
1 1/2 Cup Cooked rice
10 Dry chillies
1 tbsp pepper
4 garlic flakes
1 tbsp urad dal
1 tbsp toor dal
Small piece of tamarind
Small piece of coconut
salt to taste

For tempering :

2 tbsp Gingelly oil
1 tsp Mustard seeds
1 tsp Jeera
1 tbsp Channa dal

Preparation :

Cook Rice seperately.
Roast and grind dry chillies, pepper, garlic, urad dal, toor dal, tamarind and coconut to fine paste with little water.
Pour oil in kadai and add mustard seeds followed by channa dal and jeera.
Later add the grounded curry leaf masala and salt.
Mix well and add the cooked rice.Garnish with roasted cashews or roasted peanuts.