March 25, 2010

Broccoli Prawn Soup


100 gm Broccoli, Boiled and chopped into pieces
1/2 cup finely chopped green and yellow Bell pepper
1 cup prawns
2 tbsp Butter
1 tbsp Creole Hot pepper Sauce
Salt t o taste
1 tsp pepper
Oregano and thyme for seasoning
1 tbsp corn flour mixed with water


Heat butter in a pan and then add broccoli, saute nicely for about 1 min and then add green and yellow Bell pepper.
Fry them  for about  3 to 4 minutes and then add prawns followed by  hot pepper sauce, salt and pepper. Saute nicely and add some water and let it cook in low flame until prawns turn tender and pink.
Finely add cornflour mixed with water and let it boil for 2 minutes or until it becomes thick.
Remove from flame and add oregano and thyme for seasoning.
Add pepper according to taste.

I sometimes prepare this recipe in thick consistency and used to have with rice.....

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