November 20, 2012

Vegetable Kurma



Ingredients :


  • 2 Onions, Finely chopped
  • 1 Tomato, Finely chopped
  • 1 Carrot, Finely chopped
  • 1 Radish , Finely chopped
  • 7-8 French Beans, Chopped
  • 10 Baby potatoes, cut into half
  • 1/2 Tbsp Ginger - Garlic Paste
  • 2 Green chilli, chopped
  • 1/2 Tsp Turmeric Powder
  • 1 Tsp Red Chilli powder
  • 1/2 Cup Coconut paste
  • Few Curry leaves for Garnishing
  • 1 Tbsp Oil
  • 1 Bay leaf
  • 2 Star anise
  • 1 Elachi
  • 1/2 inch Cinnamon


Method :


  • Heat oil in a pan and add the Masala items ( Bay leaf, Star anise, Cinnamon and Elachi ).
  • Add the finely chopped onions and saute well.
  • Add the ginger-garlic paste to the onion mixture and fry till the raw smell goes off.
  • Now add the chopped tomato and cook until it turns mushy.
  • Add all the vegetables ( Carrot, beans, radish and potatoes ).
  • Mix well and add the Turmeric powder, chilli powder and salt.
  • Add water, cover the lid and cook for 7-10 minutes or until the veggies gets cooked.
  • Stir in coconut paste and cook for another couple of minutes.
  • Garnish with curry leaves.



Serve with Poori or Roti.



19 comments:

  1. yummy and delicious kurma.. perfect with parotta..

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  2. An excellent side dish for chappathis,love it.

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  3. Hey Priya that looks so tempting and healthy too :) Gonna try soon!! I make it somewhat similar would love to try ur version :)
    Vendakkai Sambar - My 6th guest post

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  4. look at that kurma
    awesome tempting
    i have baby potatoes but no french beans
    hm let mesee what i cook now

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  5. love kurmas and yours looks so good :) yum

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  6. சப்பாத்திக்கேத்த மிக அருமையன குருமா...

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  7. Superb Kurma.

    Friends Participate in Healthy Food for Healthy Kids - Wraps and Rolls.
    http://www.asiyama.blogspot.com/2012/11/healthy-food-for-healthy-kids-event.html

    ReplyDelete
  8. yummy kurma...nice one to go with bread or rotis...:)

    Dr.Sameena@

    http://myeasytocookrecipes.blogspot.in/

    ReplyDelete