Wanna try something simple, healthy and easy for your kid.... Then, here it is.....
Buttered spinach rice is a flavorful rice which is prepared with the minimal ingredients. Adding generous amount of butter in this recipe gives a lovely aromatic buttery flavor to the rice. This single pot meal goes perfect with Tomato sauce or any spicy gravy.
3 tbsp butter or margarine
1 onion,finely chopped
2 fresh tomatoes,chopped
1 cup Basmati rice
2 garlic cloves,crushed
2 cups water or stock
1 bunch fresh spinach,shredded
Salt to taste
1Tbsp Ground pepper
Melt butter or margarine in a cooker.
Gently fry the onion for 3 -4 mins, until soft and translucent, then stir in the fresh green chillies and chopped tomatoes.
Add the rice and crushed garlic, gently cook for 5 mins then gradually add water or stock,stirring constantly.
Season to taste with plenty of salt and ground black pepper.
Spread the spinach in a thick layer over the rice.cover and cook for 10min in low heat(or till 3 whistle)
Spoon into serving dish,dot butter over the top and garnish with mint leaves.
Serving Options :
Serve with Tomato sauce or any spicy gravy.