April 10, 2008

Green Chicken

250 gms Chicken
1 tbsp ginger garlic paste
2 cloves
1 inch stick cinnamon
2 cardamom
2 dried red chillies
2 onions,finely chopped
1 tomato,finely chopped
1 bunch spinach
1 tbsp oil
First wash chicken and marinate in onion,ginger garlic paste.Heat oil in a pan and add chillies,cloves,cinnamon and cardamom.Once it fried add chicken mixture and fry till half done.
Meanwhile cook spinach with 2 tbsp of water in microwave for 7 mins and puree.
Add finely chopped tomato and salt in the pan.saute for 1 min and then add spinach puree.Simmer for 20 mins or till the chicken is done.
Oil seperates once chicken is cooked.Serve with Rice or Roti.

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