Ingrediants :
2 cup channa flour
1 finely chopped onions
3 finely chopped green chillies
1 cup grated carrot
chopped coriander leaves
water
salt for taste
Preparation :
Saute chopped onions and green chilles for 2 min.
Mix channa flour,salt,sauted onions,greenchillies,grated carrot,coriander leaves and water...
Prepare like dosa and serve hot with mint chutney.
Beyond Cuisines... Experimenting Flavours & Tastes
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