Simple potato masala dosa for toddlers

Ingredients:

1 Onion, Finely chopped
1 Tomato, finely chopped
1 Carrot, grated
1 Green chilli, chopped
2 Big potatoes
3 Garlic pods, finely chopped
Pinch of turmeric powder
Salt to taste
1 Tbsp ghee / oil

Method:

Heat ghee/oil in a pan and add chopped onions, fry them till translucent.

Add garlic and green chilli, saute well and add the chopped tomatoes.

Saute by adding turmeric powder for 2 minutes, till tomato becomes soft and add grated carrot.

Meanwhile, boil potatoes and mash them.

Now add mashed potatoes in the carrot masala. Add salt and mix properly, simmer and cook for couple of minutes.

Remove and serve it with ghee dosa.

Note :
I prepared this recipe for my 15 months old kid, so did not add anything else.
Adjust spicy level according to your toddler.
Cooked peas and cauliflower can also be added.