Cooking Time : 30 minutes
Ingredients :
- 1 Cup Maida / All purpose flour
- 1/4 Cup Peanut butter
- 1 1/2 Tbsp Butter
- 1 Tbsp Oil
- 1/4 Cup Sugar, powdered
- 2 Tbsp Milk
- 1 Tsp Baking powder
Method :
Sift All purpose flour and baking powder in a seperate bowl.
Add the powdered sugar and butter to the flour.
Now add the measured peanut butter.
Mix well and add the oil.
Prepare dough by adding milk little by little
Divide the dough into small balls.
Grease the plate with oil or butter and dust it with flour or use butter paper and arrange the prepared balls.
Gently press the balls with fork.
Bake them for 10 mins at 170 degree C in a preheated oven.
Once done, remove and cool completely.
Store in an air tight container.
Serving Options :
Enjoy this melting cookies with hot coffee or Tea.
Linking this with Siri's " Celebrating First Anniversary - Giveaway "
LemonKurry's
" Innovative
Recipes "
Jagruti's celebrate
series hosted by Divya 's Culinary Journey " Christmas
"
Divya's " 60 Days to Christmas " and Priya's " 60 Days to Christmas "
Foodomania's " Christmas Cook Off
Contest "
Delicious cookies
ReplyDeletePerfectly done Priya! must be delicious
ReplyDeleteYummy cookies...looks very cute...Have a nice weekend Priya.
ReplyDeletelooks so crunchy priya
ReplyDeletedelish looking cookies dear :) yumm yummm
ReplyDeletePerfectly baked cookies. Thanks for linking it to the event.
ReplyDeleteI absolutely love peanut cookies and your pictures are mouth-watering.
ReplyDeleteMerry Christmas tyo you and your family.
love peanut butter cookies
ReplyDeletePerfectly baked cute cookies!!!
ReplyDeleteToday's Special - Restaurant Style South Indian Paal Kootu | Dhal Gravy
Love to munch these flavourful cookies,feel like munching some.
ReplyDeleteMy favorite cookies.
ReplyDeleteI'll save this recipe for Chinese New Year!
ReplyDelete